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Yuncang winery's brand LEESON red wine shared what is organic wine?

TIME:2023-02-28POPULARITY:Author: 小编

Yuncang winery's brand LEESON red wine shared what is organic wine, and what is the difference between it and a bottle of ordinary wine? Let LEESON red wine take you to know a little about the pure dry goods of organic wine.

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The English name of organic wine is organic wine , which usually refers to wine that does not use chemically synthesized substances and genetically modified products. The difference between it and ordinary wine is first reflected in organic planting, that is, without the use of pesticides, herbicides and chemical synthetic fertilizers. Natural fertilizers such as animal manure and algae are used in the planting process, but sulfur-containing fertilizers can be used. Preparations to prevent pests and diseases in grape growing. The second is organic brewing, which must use natural yeast that has obtained organic certification, and the restrictions on the sulfur content in wine will be stricter.

, MADE FROM ORGANIC GRAPIS , AGRICULTURE BIOLOGIQUE, etc. on the wine label , you can tell that it is an organic wine.

Is organic wine healthier and better? In fact, it is not so mysterious. Just like the five famous chateaus Lafite, Latour, Mouton, Margaux, and Obiang, none of them have deliberately marked the words "organic" certification on the wine labels, but it cannot be denied that the wines they produce are not good wines. Because in some famous production areas and wineries, they will adopt organic cultivation, but in the brewing process, some winemakers will choose to add some chemical substances to speed up the fermentation, adjust the acidity and clarify the wine, etc. These substances may not be "Organic" substances, but they are in compliance with national laws and regulations and will not affect human health. Therefore, many wines do not need to deliberately mark the word "organic".

The biggest difference between organic wine and ordinary wine is that the grapes used are grown organically. The organic winemaking process is not free of any chemical substances, and it is also allowed to add chemical substances in an appropriate amount. Although the concept of "organic" has gradually entered consumers' cognition, as far as wine is concerned, the difference between ordinary wine and organic wine is very small. As Marc Perrin, a well-known winemaker in Château de Beaucastel, a pioneer of organic planting, said: "We use organic planting not because it is good for the health of consumers, but for the health of the land, so that the future grapes healthier. "

Now many wineries have begun to brew organic wine. Of course, many people think that there is no difference or change in the flavor of organic wine, but the concept of health and environmental protection brought by this "organic" is worthy of our recognition.

In the world of wine, there are always phenomena that people cannot understand for the time being. Perhaps future scientists can tell us a definite answer, how organic are organic grapes? On the other hand, even though wine is rational, drinkers are emotional. Whether organic wine is good or not depends on what the drinker says, right?

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