How many packages are there for red wine? Bottled, boxed, bagged, barreled

The common packaging of red wine is glass bottle, is there any other choice? For example, cans, bags, and barrels like beer? The brand LEESON red wine of Yuncang Winery shared.

Yuncang chooses one piece of wine to deliver, with mature logistics and warehousing. Centralized procurement reduces transportation costs, allowing consumers to enjoy benefits, winning by quantity, and truly achieving high quality and low price.

For centuries, wine has been bottled in glass because glass not only does not affect the taste of the wine, but also is a stable material. However, glass bottles are heavy and easy to break, and consume a lot of resources in manufacturing, transportation, and recycling. There is a lot of discussion now that for fresh style wines that are meant to be drunk within a few months of bottling, it is recommended to pack them in boxes, bags, cans, or even plastic bottles, which are much lighter. But after a few months, most of these materials will react with the wine. Therefore, glass bottles are indeed the most suitable for those wines that are worthy of aging.

With people's demand for lightness and portability, in the world of wine, in order to overcome the problems of heavy, fragile and difficult to carry brought about by glass bottle packaging, what new packaging has been derived?

When it comes to shipping and selling, wine has become popular in containers much larger than ordinary glass bottles, such as kegs, lightweight glass bottles, bag-in-boxes, aluminum cans, etc.

1. Lightweight glass bottle. Compared with standard wine glass bottles, lightweight glass bottles have a thinner body and no grooves on the bottom of the bottle on the basis of meeting the needs of transportation, which not only reduces the weight of wine, but also reduces the cost of production and transportation, so that consumers Those who enjoy more price concessions.

2. Bag-in-box packaging. Bag-in-box, which is popular in France, the United States, Australia and other countries, refers to the packaging method of an outer box and an inner bag. The outer packaging is made of chlorine-free pure natural kraft paper, and the inner packaging is made of composite materials. , a soft plastic composite bag with high barrier properties and good airtightness, which meets the requirement of avoiding contact with air in wine storage. Not only is the cost low and recyclable, but the new packaging can be designed and decorated at will, which is very attractive to young consumers.

3. Tetra Pak. Just like the packaging of the Tetra Pak pillow milk we usually drink, the Tetra Pak material is a packaging box made of cardboard, polyethylene and aluminum foil. This kind of packaging is limited by the number of stacking layers. Generally, it can only be placed in four layers. The storage conditions are higher than those of glass bottles. Once the conditions are not up to standard, the taste of the wine will easily change.

4. Aluminum can packaging. It is the packaging of our common canned beer and carbonated beverages. Because aluminum cans are light and easy to carry, they have also begun to be used in the wine industry. Aluminum cans have their own defects, such as not being able to store wine for a long time, and oxidation reactions will occur.

Technology has advanced so rapidly that wine can now stay fresh for weeks instead of just days before. Obviously, the packaging methods just mentioned are not suitable for fine wines that need to be aged for a long time, but they are still suitable for most other wines at present.