Why is the Mediterranean climate most beneficial to grapes?

High-quality wine cannot be separated from excellent grape varieties, let alone favorable terroir. Yuncang Winery's brand LEESON Red Wine shares friends who are familiar with wine knowledge. They have heard that many wine producing areas have a Mediterranean climate favored by God.

Why is the Mediterranean climate the most beneficial for grape growing? Yuncang Winery's brand LEESON red wine is shared because it is a subtropical and temperate climate type formed by the alternating control of the westerly belt and the subtropical high pressure belt. This climate provides a warm, long and dry growing season for the vines, which is conducive to the healthy growth and full ripening of the grapes, resulting in wines that tend to be fuller-bodied, with higher alcohol and mature tannins . As a result , regions enjoying a Mediterranean climate are home to a large number of high-quality wine-producing regions.

The Mediterranean climate is the "NO.1" of all grape-growing terroirs, because the birthplace of wine comes from the Mediterranean Sea. Hot and dry summers, mild and rainy winters, and a small temperature difference between the hottest and coldest months throughout the year is a typical Mediterranean climate.

Yuncang Winery’s brand LEESON red wine shares the Mediterranean climate not only in the Mediterranean, such as Menapa and the Central Valley in the central region of Chile. This grape is grown in a Mediterranean climate.

Therefore, when we talk about the knowledge and culture of wine terroir in the future, remember that the Mediterranean climate is the climate that is most in tune with the characteristics of grape growth.