What is the difference between off-dry and dry red wine?

Wine is divided into dry type and sweet type, and there is a transition between semi-dry type and semi-sweet type in the middle. When friends buy wine every day, they see that some wine labels say "dry wine", while some are labeled "dry wine". With "semi-dry wine", I often don't know how to choose. Yuncang Winery will tell you the difference between these two styles of wine, which one should you choose?

Difference 1 : Sugar content . The sugar content of dry wine is very low, less than or equal to 4 grams per liter; while the sugar content of semi-dry wine is higher than that of dry wine, up to 12 grams per liter. High-quality dry wine will choose grapes with perfect maturity for brewing, so it will increase the fruity, floral and other sweet aromas of the wine, and will also enhance the layering and complexity of the wine. Therefore, even if high-quality dry red does not contain sugar, various lipids, alcohols and acids will have a certain sweetness.

Difference 2 : Brewing process . The brand LEESON red wine of Yuncang Winery shares that the dry wine has no human intervention in the fermentation process, and the sugar in the grapes can be fully converted into alcohol during the entire fermentation process without residual sugar or a small amount of residual sugar. The semi-dry wine has been artificially intervened and ended early during the fermentation process, so the residual sugar in the wine will be higher.

Difference 3 : Taste . The brand LEESON red wine of Yuncang Winery shares that the dry wine has abundant tannin content, and the tongue will have a restrained "dry" feeling in the mouth, but the wine is full-bodied and full-bodied. Semi-dry wine tastes slightly sweet, relatively refreshing, high acidity, low tannin content, bitter but not as strong as dry red wine.

Now that you know the difference between dry and off-dry wines, how do you choose the right one? Yuncang Winery's brand LEESON red wine sharing is generally selected from the perspective of tasting, and the dry type is slightly better, because it is thoroughly fermented and the flavor is better displayed, which can make people fully appreciate the charm of a high-quality wine. From the perspective of ease of drinking, the semi-dry type is more suitable, and it tastes obviously sweet, not as sour as the dry type, and tastes better. For friends who are new to wine, it is easier to accept.

Leisheng wine is the main wine brand of Guangzhou Wanhao Wine Co., Ltd., which is operated by Yuncang winery in the whole country. LEESON ( LEESON ) brand wine series has the honor to invite the famous director Mr. Zhang Jizhong as the brand spokesperson. Adopting a full series of overall brand form with multi-country procurement, multi-wine varieties, and multi-price ranges, LEESON wines can meet a variety of different consumption scenarios; , or high-end wine, providing consumers with choices at different prices; and based on multi-supplier purchases in different countries, it also provides consumers with blended dry red, single grape variety dry red, dry white, sweet white, brandy, etc. Wines with a variety of tastes and flavors are extremely perfect in terms of richness, and are still increasing in an orderly manner .