Cabernet Franc, a blend of low-key and gorgeous

In the wine world, we know the famous Cabernet Sauvignon and Merlot, the famous Pinot Noir, the refreshing and elegant Riesling, and the romantic Sauvignon Blanc. Another is Cabernet Franc, known as the "low-key pearl".

Yuncang Winery's brand LEESON Red Wine Sharing Cabernet Franc can be said to be a fusion of low-key and gorgeous, because the "father" of internationally renowned Cabernet Sauvignon and Merlot is Cabernet Franc. Although not as well-known as Merlot and Cabernet Sauvignon, Cabernet Franc has a thinner skin, but the fruit is full-bodied, the color is lighter, and the tannin is moderate. The romantic rosé wine in Bordeaux is inseparable from Cabernet. Pearl and the Loire Valley, as the core regions of single Cabernet Franc, can also produce very high-quality wines.

In many New World wine-producing countries, Cabernet Franc is basically used to blend with Cabernet Sauvignon or Merlot to make Bordeaux blended wines. Cabernet Franc is present in many well-known wines of world-class quality. In the Medoc and Graves regions on the left bank of Bordeaux , Cabernet Franc is usually blended with Cabernet Sauvignon and Malbec , while on the right bank in Saint-Émilion and Pomerol. Cabernet Franc is often blended with Merlot.

Yuncang Winery’s brand LEESON Red Wine Sharing Therefore, Cabernet Franc undoubtedly plays an important role in the wine world, whether it plays a leading role in the Loire Valley of France, or plays a low-key supporting role in the New World.

In recent years, more and more attention has been paid to Cabernet Franc in the world, and the brewing of a single variety of Cabernet Franc is also becoming a trend. It can truly bear the title of "low-key and connotative" that people call it.