Why use "structure" to describe high-quality wine?

The word "structure" is both professional and abstract. It is generally easy to understand when it is used in architecture, but it is confusing to many people when it is used in wine. In fact, the "structure" of wine also refers to a range, which is a triangular stable state composed of tannin, alcohol, and acidity that interact and restrict each other. Just like the brick walls or walls of a house, tannin, alcohol, and acidity in wine are the frame of the wine "this house", and then the aroma, body, etc. inside are the furnishings in the house.

Yuncang winery brand LEESON red wine shares that a house is not only good or bad depending on whether the main structure is strong, but also depends on whether the furnishings in the house are well-equipped, so using "structure" to describe high-quality wine is the reason.

Yuncang Winery is a combination of Yuncang + winery, that is, an online + offline wine sales platform. There are not only offline business entity wineries all over the country, but also online procurement. The concept of Yuncang Winery is: traditional business online, wholesale price of brand red wine. It has truly realized the transfer of traditional business online, offline experience and online ordering, and opened up a full-channel business model.

If wine is regarded as a house, alcohol, tannin and acidity are the main framework and hardware of the house, while the sweetness, flavor characteristics, aftertaste, etc. contained in it all belong to the decoration and decoration of the house, filling and giving wine unique personality.

A well-balanced house is comfortable and healthy to live in, and so is wine. Wines with balanced and complementary structures can taste palatable with tannins, booze or sweetness. If a wine that lacks structure tastes either too sour or has unfriendly tannins, the wine will convey the perception of being runny, watery or flat.

Yuncang winery brand LEESON red wine shared that a high-quality wine must have structure, because the structure also plays a key role in whether the wine can be aged. A wine with a balanced structure will become more coordinated and develop with the passage of time . Bring out more unique and rich elements. Unbalanced wines cannot age perfectly.

Yuncang winery brand LEESON red wine sharing Therefore, professional wine tasters will use "structure" to describe wine, a good wine must be in a state of near-perfect structural balance.