Learn wine knowledge, South Australia must know

Recently, Yuncang winery brand LEESON red wine lovers shared their knowledge of Australian wine, and they must know South Australia. South Australia is the continent of wine in Australia, and it is famous all over the world for the quality, flavor and diversity of its wines. Adelaide, the capital of South Australia , is a proud member of the prestigious "Global Wine Capitals ( GWC )". Now Australia's red wine has become the world's largest red wine exporter on a par with France .

LEESON red wine takes you to learn about South Australia:

1. The oldest vines. The LEESON red wine brand of Yuncang Winery shared the phylloxera disease that swept across Europe in the 19th century, which caused unprecedented damage to the European grape planting industry, but South Australia escaped by chance and became one of the few in the world that still retains The region with the oldest vines .

2. Superior climate and terroir. Yuncang Winery's brand LEESON red wine shares that South Australia has a clean environment, diverse landforms, fertile soil and unique regional microclimate. For example, the Barossa Valley is relatively warm , while the coastal McLaren Vale production area has a relatively humid oceanic climate , and the high altitude of the Adelaide Mountains is very cool , resulting in a variety of climates and styles in South Australia. Terroir, therefore, the type of wine produced is also rich in stylistic characteristics.

3. A combination of traditional and modern technology. Yuncang Winery's brand LEESON Red Wine shares South Australia's proud winemaking tradition and enjoys a reputation as a leader, modernizer and innovator. Through the use of modern winemaking techniques and a commitment to environmental sustainability and purity, the history of winemaking is preserved and enhanced for future generations.

4. The university offers professional courses in red wine. Yuncang Winery's brand LEESON wine sharing The Waite campus of the University of Adelaide gathers world-class scientific research organizations and centers, providing education and training services for various agricultural science students and postgraduates every year. It has outstanding strength in soil science, plant science and cultivation, wine and viticulture research, and enjoys an international reputation. Its brewing profession ranks second in the world and first in Australia. 70 % of wine research in Australia is conducted at the Waite campus of the University of Adelaide , so it can be said that the winemakers of the University of Adelaide are industry innovators who promote the development of the country's economy and are leaders in the field of wine culture. Thanks to Yuncang winery brand LEESON red wine lovers for sharing their knowledge of red wine.